The new Hotel Al Poggio is a classical three-star hotel, a modern and functional facility, offering spacious rooms, a splendid pool and excellent kitchen that also serves Gluten Free dishes for sufferers of Celiac disease (AIC certified kitchen).

An ideal hotel for spending pleasant vacations both in winter and summer.

All the rooms have a large private bath and LED color TV with SKY channels.

The Hotel also has special arrangements intended for a clientele with varied needs, such as the summer pool (with hydromassage area, sports swimming counter current and new solarium) or the fully-equipped ski-room inside the hotel for preparing skis.

The park located behind the Hotel is also furnished with tables and benches for times of relaxation and fun for the children.

The facility is completely accessible to the disabled.

The restaurant offers dishes typical of Emilia, with a delicious menu and a “Gluten Free” food service with AIC certification.

The hotel is part of the Michelin Guide, in the category “Buon Confort” (Good Confort), and is certified by the brand “Ospitalità Italiana” (Italian Ospitality).